Serving Size: varies
Prep Time: 10 minutes
Cooking Time: 12- 15 minutes
This is great with a salad!
As many organic sweet potatoes as you want to eat
1 Tbs. of coconut oil per medium potato
1/2 cup of water or more for steaming
Peel the sweet potatoes. Cut into 1/2 inch chunks. Steam with water until soft, about 12 minutes. Pierce with a knife or fork to make sure they are mushy. When ready, add coconut oil and mash with a potato masher. Serve warm.