Avocado Ranch Dressing

Avocado Ranch Dressing

1 cup Vegenaise, (soy-free)
1/2 clove garlic, minced
1/4 tsp dill
1/4 tsp marjoram
1/4 tsp thyme
1/2 tsp Redmond Sea Salt
1 tsp parsley
1/4 cup filtered water
(use more or less for desired
1 avocado (can use more for
more robust flavor).

1. In a bowl, whisk together with fork, the vegenaise,
garlic and spices.
2. Mash avocado(s) and add to the bowl, blending well.
3. Add water, whisking, to desired consistency,
4. For a smoother dressing blend in food processor
for 30 seconds or so to your likening.
5. Pour into a glass jar and refrigerate until needed.
Lasts up to 2 weeks in fridge.

About Author

marie dimercurio

I have a passion for helping people to get healthy. I will continue to share my journey with others the ups and downs. I am human, I do and have made mistakes along the way and try to learn from them. We all must be willing to learn from our own mistakes as well as the errors of others. It's the best way to get through life's experiences.

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